Handout
Authors
Tom DeGomez
Publication Date: October 2014 | Publication Number: az1020 Download PDF
Gardens provide excellent quality vegetables for fresh use and for processing if the crops are supplied with an adequate level of nutrients and water. Other important management practices include plant spacing, insect, weed, and disease control, and timely harvest. This publication provides a fertilizer guide for vegetable gardens at ensuring ample levels of all nutrients for optimum yield and quality.