Strawberry French Toast
Servings: 3
Prep Time: 10 minutes
Cooking Time: 15 minutes
Equipment:
Bowl
Whisk
Skillet
Spatula
Knife
Cutting board
Measuring cups and spoons
Ingredients:
2 large egg
¾ cup milk
½ teaspoon salt
¼ teaspoon vanilla extract
Olive oil spray
6 slices whole-wheat bread
½ cup strawberries, thinly sliced
¼ cup brown sugar
Instructions:
1. In a bowl, beat the eggs, milk, salt, and vanilla with a whisk until blended.
2. Heat skillet on medium heat and spray with olive oil spray.
3. Dip the bread slices, one at a time in the egg mixture. Place 2 slices in the skillet and cook for about 1½ minutes on each side, until lightly brown.
4. Garnish with strawberries and brown sugar.