The University of Arizona

College of Agriculture and Life Sciences

Improving Lives, Communities and the Economy

Pima Garden Kitchen

The Garden Kitchen is a seed to table program that provides an interactive, hands-on environment for children and adults to learn the importance of good nutrition and physical activity. The goal of this program is to teach community members how to grow, buy, properly store, and cook nutritious, low cost food. Through food demonstrations, hands-on cooking lessons, and gardening education, the Garden Kitchen team aims to teach all of these elements in order to help community members improve their lives.

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Participants at House of Neighborly services, started a new vegetable and herb garden, With the help of our Program Coordinator Denisse Ortega, the garden was looking great! Participants wore exited to be hands on, and to continue learning about our seed to table program.

The Garden Kitchen | A new photo has been shared | 3 days 44 min ago

Our wonderful interns working on a garden installation!

The Garden Kitchen | A new photo has been shared | 5 days 3 hours ago

Move To The Beat! One of the many fun lesson from the Eat Play Grow curriculum. You can see our great Instructional Specialist Abraham Romo, teaching the importance of daily physical activity, while having fun! The parents and children really enjoyed the lesson!

The Garden Kitchen | A new photo has been shared | 1 week 4 hours ago